3 Ingredients (or 4 if you like garlic) + Pasta of your Choice=One DELICIOUS dish
|Photo from steamykitchen.com|
We like it saucy here at our house. I think this amount is good for about 1/2 lb pasta. For 1/2 lb pasta and this recipe it cost less than $2.50 (which is far less than most big jars of pasta sauce!!)
28oz can of whole peeled tomatoes
4 TBSP unsalted butter
1 onion (peeled and halved)
3 cloves garlic (optional, I added this!)
Place the butter, onion, minced garlic and tomatoes+the juice into a sauce pan and simmer uncovered for 45 minutes. Remove the onion. Then, use the back of a wooden spoon to crush up the tomatoes after cooking. EASY I SAY!!!! Serve over your choice of pasta and ENJOY!!